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Clancy's Amber Ale

Clancy's is a smooth, full-bodied amber ale made with two types of malt, hops, corn and true top fermenting ale yeast, to create a medium bodied English style beer. Clancy's is craft brewed and aged longer for taste, giving it a sweet, malty aroma with a hint of coffee and a fleeting bitter taste.

Clancy's Red

Clancy’s blend is a firm favourite with lovers of red wine. Peter Lehmann winemakers follow the long Australian tradition of blending Shiraz with Cabernet Sauvignon, but giving their unique touch with the incorporation of Merlot to give a soft, approachable and richly enjoyable red wine.

This Clancy’s 2004 red blend from a top flight red wine vintage continues the tradition of indisputable Barossa excellence. Successive vintages of Clancy’s, have gained major American and UK recognition for giving a splendid red wine at a very fair price.

America’s leading wine magazine, The Wine Spectator, has selected Clancy’s in its prestigious Top 100 listing on no less than four occasions since 1997 and it gained gold against all-comers London’s International Wine Challenge.

Indeed, a wine worthy of its Australian Legend status, and proudly Peter Lehmann.

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